115年 - 115 中華郵政股份有限公司_職階人員甄試試題_專業職(二)外勤／郵遞業務、運輸業務：英文#142531

科目：郵局◆英文 | 年份：115年 | 選擇題數：25 | 申論題數：0

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所屬科目：郵局◆英文

選擇題 (25)

26. The airport is really big. Please tell me your _____ so that I can find you.
(A) birthday (B) location (C) hobby (D) secret
27. If you don’t need the service, please _____ it by calling this number.
(A) forget (B) protect (C) cancel (D) follow
28. If customers are not happy with this product, they can _____ it to get their money back within 14 days.
(A) relax (B) return (C) repeat (D) reduce
29. Sunglasses give your eyes _____ against the bright sun.
(A) nutrition (B) collection (C) decoration (D) protection
30. People around the world can _____ easily through e-mail and video calls.
(A) select (B) communicate (C) release (D) contain
31. The manager decided to _____ the meeting until next Friday because several team members were on sick leave.
(A) postpone (B) promote (C) publish (D) predict
32. The ride has a _____ requirement. Riders must be at least four feet tall.
(A) almond (B) festival (C) height (D) principle
33. I want _____ my family that I love them.
(A) tell (B) telling (C) to tell (D) to telling
34. _____ you send the letter yesterday?
(A) Did (B) Are (C) Do (D) Have
35. A good book is worth _____ again and again.
(A) to be read (B) of being read (C) reading (D) being read
36. Many students have difficulty _____ the complex rules of English grammar.
(A) understand (B) to understand (C) understanding (D) understood
37. _____ everyone is here, let’s get the meeting started now.
(A) Since (B) Though (C) Until (D) Unless
38. My cousin painted her bedroom _____ because she wanted it to feel brighter.
(A) pink (B) pinkly (C) with pink (D) with pink color
39. I saw you after dinner last night. You _____ your dog with your brother.
(A) are walking (B) was walking (C) were walking (D) walk
40. I _____ the job offer if the company had provided a better salary and working environment.
(A) would accept (B) would have accepted (C) had accepted (D) accepted
三、克漏字測驗【請依照段落上下文意，選出最適當的答案】
When you go out for dinner with friends, it is common to split the bill. In English, this is called “going Dutch.” But
did you know why we use the word “Dutch” for this 41 ?
The origin of this phrase dates back to the 17th century, when England and the Netherlands were powerful rivals.
They fought for control over the sea and international trade. 42 this competition, the English began using the word
“Dutch” in many negative or insulting expressions. 43 , “Dutch courage” referred to being brave only after drinking
alcohol. Likewise, the phrase “go Dutch” originally implied that Dutch people were stingy. 44 , over time, the
negative meaning disappeared. Today, “going Dutch” is 45 as a fair and practical way to handle expenses, especially
among students or colleagues. It ensures that no one feels the pressure of paying a large bill alone.
41. (A) discount (B) response (C) effect (D) practice
42. (A) Because of (B) In order to (C) Except for (D) As soon as
43. (A) For example (B) On the other hand (C) In addition (D) By contrast
44. (A) By the way (B) As a result (C) However (D) Instead
45. (A) changed (B) seen (C) improved (D) included
四、閱讀測驗【請依照段落上下文意，選出最適當的答案】
In many cities, delivery workers have become an important part of daily life. People order meals, groceries, documents,
and even medicine through apps, and they expect everything to arrive quickly. For customers, delivery services are convenient
because they save time and reduce the need to travel. For restaurants and small shops, delivery platforms can also bring in
more orders and help them reach more customers.
However, delivery work is not always easy. Workers often have to deal with bad weather, heavy traffic, and strict
delivery times. During lunch and dinner hours, many riders receive several orders at once. They need to check addresses
carefully, choose the best route, and make sure the food or package arrives in good condition. A small mistake, such as going
to the wrong building, can cause a delay and lead to customer complaints.
Another challenge is safety. Some delivery workers ride scooters or bicycles for long hours every day. When they are in
a hurry, they may take risks on the road. For this reason, some companies have started providing safety training and reminding
workers not to speed. Customers can also help by giving clear addresses, answering phone calls quickly, and understanding
that traffic or rain may slow down delivery, even when workers try their best.
Although delivery services are very helpful and convenient, they depend on the hard work and cooperation of many
people. A smooth delivery is not just about technology. It also requires careful planning, safe driving, and good
communication among workers, businesses, and customers.
46. What is the main idea of the article?
(A) Restaurants and businesses should stop using delivery platforms.
(B) Delivery apps have become more common and convenient.
(C) Delivery services deserve more respect and better pays.
(D) Delivery workers play a crucial role but face several challenges.
47. According to the article, how do delivery platforms help small shops?
(A) They reduce the price of all products. (B) They help shops receive more orders.
(C) They train shop workers to drive safely. (D) They stop customers from visiting stores.
48. What may happen if a delivery worker goes to the wrong building?
(A) The food or product will become free of charge. (B) The company will lose many future orders.
(C) The customer may complain about the delay. (D) The worker will get fired by his or her employer.
49. Why have some companies started offering safety training?
(A) To teach workers how to cook food without getting hurt.
(B) To charge restaurants more for keeping their food safe.
(C) To help workers avoid risks in delivery transportation.
(D) To lure more delivery workers so as to take more orders.
50. According to the article, which of the following can customers do to help delivery workers?
(A) Order more items at a time and not during peak hours.
(B) Add a tip for their services when the delivery is fast or early.
(C) Try not to rely too much on delivery for every little thing.
(D) Be more patient and thoughtful about unavoidable delays.

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