1. The fries will become crispier in the..-阿摩線上測驗
吃貨 大二下 (2024/05/16): 1.The fries will become crispier in the pan after the moisture (A) vaporizes (B) overflws (C) settles (D) illustrates 1.當水分(A)蒸發(B)溢出(C)沉澱(D)說明後,薯條在鍋中會變得更脆 | 檢舉 | ||
黃 高三下 (2024/05/17): The fries will become crispier in the pan after the moisture _____.
薯條的水分蒸發後會在平底鍋中變得更加酥脆。
(A) vaporizes - 蒸發
(B) overflows - 溢出 (C) settles - 沉澱 (D) illustrates - 說明 | 檢舉 |
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