175.
Why is substituting whole grains for refined-grain products healthier?
(A) Because whole grains are more flavorful.
(B)Because whole grains are more affordable.
(C) Because refined grains are stripped of important nutrients during processing.
(D) Because refined grains are less likely to contribute to weight gain.
詳解 (共 2 筆)
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175. Why is substitu...
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為什麼用全穀物代替精製穀物產品更健康? ...