A study at the University of New South W..-阿摩線上測驗
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2F Queena 高二上 (2021/06/23)
................................................................ A study at the University of New South Wales in Sydney found that around a quarter of people have a 39sense of taste味覺, making foods like broccoli taste bitter and rich foods 40 . 一個研究發現大約四分之一的人有xx的(可以從後一句"supertaster"判斷這類人應該是味覺特別敏銳,所以選提高較恰當)味覺,會使像是花椰菜這樣的食物嘗起來更苦並且使豐富的食物oo(因為會使食物變苦,應該要選變難吃)。 39.(A) heightened提高的 (B) enlightened(C) fastened(D) lengthened 40.(A) unperceptive(B) unpredictable(C) unpalatable難吃的<->反義:pala... 查看完整內容 |