試卷名稱:113年 - 113 導遊、領隊人員評量測驗試題_通用制外語導遊人員(英語)、通用制外語導遊人員(英語)應測 1 科:外國語(英語)#126006
年份:113年
科目:導遊領隊◆英語
76 Which of the following best describes the purpose of this passage?
(A) To provide evidence showing how food is more important than the economy.
(B) To demonstrate the significance of the travelers’ culinary skills in cooking.
(C) To interpret how authentic and well-cooked local foods may win tourists’ hearts.
(D) To compromise the value of domestic food in popular travel destinations.