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33. The enzyme amylase can break glycosidic linkages between glucose monomers only if the monomers are in the α form. Which of the following could amylase break down?
(A) glycogen, starch, and amylopectin
(B) glycogen and cellulose
(C) cellulose and chitin
(D) starch and chitin
(E) starch, amylopectin, and cellulose

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難度： 非常簡單
1F
生物生理生化分生 (2018/11/25)

glycogen:α-1.4 glycosidic bond,α-1.6 glycosidic bond

starch:α-1.4 glycosidic bond,α-1.6 glycosidic bond

amylopectin :α-1.4 glycosidic bond,α-1.6 glycosidic bond

cellulose :  β-1.4 glycosidic bond

chitin : β-1.4 glycosidic bond


2F
Uanuannnn 大三下 (2019/05/07)

α：glycogen、starch、amylopectin

β：cellulose、chitin


33. The enzyme amylase can break glycosi..-阿摩線上測驗