活動名稱
【解題達人! We want you!】
活動說明
阿摩站上可謂臥虎藏龍，阿摩發出200萬顆鑽石號召達人們來解題!
針對一些題目可能有疑問但卻缺少討論，阿摩主動幫大家尋找最佳解!
懸賞試題多達20萬題，快看看是否有自己拿手的科目試題，一旦你的回應被選為最佳解，一題即可獲得10顆鑽石。
懸賞時間結束後，只要摩友觀看你的詳解，每次也會得到10顆鑽石喔!
關於鑽石
如何使用:
- ✔懸賞試題詳解
- ✔購買私人筆記
- ✔購買懸賞詳解
- ✔兌換VIP
(1000顆鑽石可換30天VIP) - ✔兌換現金
(50000顆鑽石可換NT$4,000)
如何獲得:
- ✔解答懸賞題目並被選為最佳解
- ✔撰寫私人筆記販售
- ✔撰寫詳解販售(必須超過10讚)
- ✔直接購買 (至站內商城選購)
** 所有鑽石收入，都會有10%的手續費用
近期考題
若有效降雨深度為4. 6cm ’試求有效降雨組體圖.
【已刪除】9. Please be sure to telephone me next time you _______ to our city.
(A) will come
(B) come
(C) came
(D) are coming
(A) will come
(B) come
(C) came
(D) are coming
16. If both NADPH and ribose-5-P are needed in the cells which of the following best represents the net reaction of the
pentose phosphate pathway?
(A) 4 Fruc-6-P +2 glyceraldehyde-3-P →6 ribose-5-P
(B) 3 Gluc-6-P +6 NADP+ →6 NADPH + 3 CO2 + 2 Fruc-6-P + 1 glyceraldehyde-3-P + 6 H+
(C) Gluc-6-P + 2 NADP+ +2 H2O → 2 NADPH + CO2 + ribose-5-P +2 H+
(D) Gluc-6-P + 12 NADP+ +6 H2O →12 NADPH +. 6 CO2 + 12 H+ + Pi
(E) None of the above.
(A) 4 Fruc-6-P +2 glyceraldehyde-3-P →6 ribose-5-P
(B) 3 Gluc-6-P +6 NADP+ →6 NADPH + 3 CO2 + 2 Fruc-6-P + 1 glyceraldehyde-3-P + 6 H+
(C) Gluc-6-P + 2 NADP+ +2 H2O → 2 NADPH + CO2 + ribose-5-P +2 H+
(D) Gluc-6-P + 12 NADP+ +6 H2O →12 NADPH +. 6 CO2 + 12 H+ + Pi
(E) None of the above.
【非選題】
【題組】（三）環光公司希望 2014 年之產銷數可達 25,000 單位，如原有的單位變動成本及總 固定成本均保持不變，當欲達成此銷售目標，則須在 2014 年增加$66,000 之廣告行銷費用，請問：
（a）2014 年之淨利將為若干？
2.環光公司為一家手機零件製造商，生產是接到顧客訂單後才進行，每個零件的變動成本
均相同，本年（2013 年）之有關成本及售價資料如下所示，請回答下列問題：
【題組】（三）環光公司希望 2014 年之產銷數可達 25,000 單位，如原有的單位變動成本及總 固定成本均保持不變，當欲達成此銷售目標，則須在 2014 年增加$66,000 之廣告行銷費用，請問：
（a）2014 年之淨利將為若干？
【非選題】
5. You are working in a fruit minimal processing factory and are assigned to develop a ready-to-eat combo box of fresh-cut salad vegetables which has a commercial shelf life of 72 h at least under low temperature refrigeration. Please discuss what kind of methods you could apply to achieve this goal? (15%)
5. You are working in a fruit minimal processing factory and are assigned to develop a ready-to-eat combo box of fresh-cut salad vegetables which has a commercial shelf life of 72 h at least under low temperature refrigeration. Please discuss what kind of methods you could apply to achieve this goal? (15%)
