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(四)閱讀測驗 Good news for chocoholics: the treat preferred by millions all over the world is good for you, according to American researchers at the University of California. Chocolate contains substances called flavonoids that can help maintain a healthy heart and good circulation. The researchers have discovered that cocoaacts like aspirin and that eating a bar of chocolate has also been shown to release endorphins in the body: these chemicals help to reduce pain and stress and make you feel happy. The Olmec Indians of Mexico and Central America were the first to grow cocoa beans, in about 1500 BC, and the Mayas were drinking unsweetened coca hundreds of years before it became fashionable in Europe. In 1544, a delegation of Mayan nobles visited Philip of Spain and gave him jars of cocoa as a gift. Cocoa soon became fashionable in Spain and Portugal. The Spanish were the first to add sugar to their cocoa drink. By the middle of the century, solid chocolate was becoming familiar. In 1765, James Baker opened the first chocolate mill in the United States, introducing chocolate to the average citizen. In 1896, in Switzerland, Daniel Peter had the idea of adding milk in the chocolate-making process and produced the first milk chocolate. Since then, chocolate has grown enormously in popularity. One of the biggest chocolate-eating nations is Britain where the average man, women, and child eats nine kilos of chocolate a year. In fact, chocolate is the number one comfort food and there are more chocoholics in Britain than anywhere else in the world. Researchers warn that although chocolate is good for you, it should be eaten in small quantities—and with no added milk.
【題組】76. What benefit can chocolate NOT afford for us? 
(A)Good circulation.
(B) A strong heart.
(C) Higher IQ.
(D) Pain reduction.

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最佳解!
業精於勤，事立於豫 研一下 (2017/05/03)
What benefit can cho☆☆☆☆☆☆ ☆☆☆ ...


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4F
大洪水(2021年9月畢業 大一上 (2019/08/03)

(A)Good circulation. 好的循環
(B) A strong heart. 強健的心
(C) Higher IQ. 高智商
(D) Pain reduction.n減少疼痛

5F
A DREAM COMES 大一下 (2019/10/31)

Chocolate contains substances called flavonoids that can help maintain a healthy heart and good circulation.

巧克力含有被稱為類黃酮(flavonoids)的物質，可以幫助維持心臟健康和良好的血液循環。

The researchers have discovered that cocoaacts like aspirin and that eating a bar of chocolate has also been shown to release endorphins in the body: these chemicals help to reduce pain and stress and make you feel happy.

研究人員發現，像阿斯匹林(aspirin)這樣的可可粉(cocoaacts)和吃一塊巧克力也被證明可以釋放體內的內啡肽(endorphins)：這些化學物質有助於減輕疼痛和壓力，並使您感到快樂。


76. What benefit can chocola...


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(四)閱讀測驗 Goodnewsforchocoholics:thetreat..-阿摩線上測驗