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24 (AB)The idea of food as medicine will never completely subrogate overused drugs. (AC) Recognizing that healthier members not only live longer but also avoid expensive visits to the emergency room, insurers are starting to reward healthy eating by covering sessions with nutritionists and dietitians. (AD) Launched in 2017 by the Geisinger Health System at one of its community hospitals, the Fresh Food Farmacy offers healthy foods—heavy on fruits, vegetables, lean meats and low-sodium options—to patients in Pennsylvania and teaches them how to incorporate those foods into their daily diet. (AE)In cities where fresh produce is harder to access, hospitals have worked with local grocers to provide discounts on fruits and vegetables when patients provide a “prescription” written by their doctors. (BC) More studies are revealing that people’s health is the sum of much more than the medications they take and the tests they get; it is affected by how much people sleep and exercise, how much stress they’re shouldering and, yes, what they are eating at every meal. (BD) The problem, however, is that eating healthy isn’t as easy as popping a pill.