23. The mechanism that separates proteins on an SDS-PAGE gel is:
(A) negative charge on protein
(B) protein shape
(C) protein density
(D) protein molecular weight
(E)rcsistant tu prutcin mobility
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統計: A(1), B(0), C(0), D(1), E(0) #2789343
統計: A(1), B(0), C(0), D(1), E(0) #2789343