32. Amylose is different from amylopectin because:
(A) it is composed of glucose residues
(B) it has more glucose residues
(C) it is highly branched
(D)it is unbranched
(E)it contains no three-dimensional structure
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統計: A(0), B(0), C(1), D(1), E(0) #2789352
統計: A(0), B(0), C(1), D(1), E(0) #2789352