306 早餐蛋類服務須以蛋杯裝盛，並附小茶匙供食之蛋類作法為下列何者？
(A)Soft Boiled Egg
(B)Hard Boiled Egg
(C)Omelete
(D)Poached Egg

答案：登入後查看
統計： A(12), B(2), C(3), D(4), E(0) #450936