38. Fresh corn can be immersed in boiling water for a few minutes to preserve its
sweetness. What is the primary biochemical mechanism?
(A) Activation of enzymes converting starch to sugar
(B) Inactivation of enzymes converting starch to sugar
(C) Activation of enzymes converting sugar to starch
(D) Inactivation of enzymes converting sugar to starch
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Fresh corn can be im...
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