6. Coconut oil contains only a very small amount of unsaturated fatty acids. How can it still have a low melting point?
(A)
(B) It contains a lot of long-chain fatty acids. It contains mostly short-chain fatty acids.
(C) It has only a few hydrogen bonds per fatty acid chain.
(D) A and C are true.
(E) B and C are true.
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統計: 尚無統計資料
統計: 尚無統計資料