9. _______, the spice that gives curry powder its yellow hue, is used in Indian medicine to stimulate the
appetite and as a digestive aid.
(A) Turmeric
(B) Paprika
(C) Nutmeg
(D) Cinnamon
詳解 (共 2 筆)
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(A) Turmeric 薑黃(B) P...
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(A)薑黃（B）辣椒粉（C）肉荳蔻（...
私人筆記 (共 3 筆)
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_______，是為咖喱粉增添黃色調的...
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(A) Turmeric 薑黃 (B) ...
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您好，您提供了四種香料 (Spices...
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