題組內容

23. (11%) Baking soda (NaHCO₃) is frequently used to make baking products (bread, cookies, cakes, etc.) rise. The underlying chemical reaction is the decomposition of NaHCO₃ into Na₂CO₃:
2 NaHCO₃(s) → Na₂CO₃(s) + H₂O(g) + CO₂(g) (1)

(c) (2%) Calculate the temperature range (T > _ K or T < _ K) in which reaction (1) is spontaneous.

詳解 (共 1 筆)

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詳解 #7574734
2026/10/12
題旨分析 本題測驗考生對 Gibbs 自...
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