20.依現代西餐菜單排列原則,下列出菜順序何者正確?
(1)Beef Stewed in Red Wine (2)Cream of Pumpkin Soup (3)Ham & Melon (4)Irish Coffee (5)Mussels (6)Soufflé (7)Cheese
(A)5216734
(B)5231764
(C)3251764
(D)2531764

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統計: A(0), B(0), C(1), D(0), E(0) #3864441

詳解 (共 1 筆)

#7343632
先背結論:選 (C) 3251764。...
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