27. Restaurants can back this up with a standardized recipe for the item and a(n) analysis of the recipe. (A) habitual (B) ludicrous (C) absurd (D) delicious (E) nutritional

26. With changing social structures in Taiwan, many businessmen copy the bright and style of the fast food chains with their standardized products and decor; they have even taken beef noodle soup into international grade hotels. (A) hygienic (B) unsanitary (C) infected (D) impure (E) harmful