32. The melting points of a series of 18-carbon fatty acids are stearic acid, 69.6°C;
oleic acid, 13.4°C; linoleic acid, −5°C; and linolenic acid, −11° C. Which of the
above fatty acids has the largest number of cis double bonds?
(A) Stearic acid
(B) Oleic acid
(C) Linoleic acid
(D) Linolenic acid
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統計: A(1), B(0), C(0), D(0), E(0) #3077649
統計: A(1), B(0), C(0), D(0), E(0) #3077649