4.Which of the following amino acid substitutions would be least likely to have a detrimental effect on protein folding and function?
(A) Glu changes to Gln
(B) Trp changes to Thr
(C) Lys changes to Asp
(D) Leu changes to Val
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統計: A(3), B(4), C(9), D(26), E(0) #3094118
統計: A(3), B(4), C(9), D(26), E(0) #3094118