33. The only cells that can correctly attach sugars to proteins to form glycoprotein products are
(A) yeast cells.
(B) E. coli cells.
(C) mammalian cells.
(D) algal cells.

答案:登入後查看
統計: A(1), B(0), C(2), D(0), E(0) #3207247

詳解 (共 1 筆)

#6987215
題目解析 題目詢問的是哪種細胞能夠正確...
(共 802 字,隱藏中)
前往觀看
1
0